1963 Ferreira Vintage Port;
Brigth ruby with thin brick rim, lots of sediments. Intence, sweet berries, spices, fills the room, slightly volatile, cherries, liquorice, mocca and some hazelnut. Soft attack, rounded first, then leaner and fresher, the acidity cleans exceptionally well, blackberries, cinamon, stone fruits, very long finish. 95
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