2006 Château Suduiraut:
Pale golden. Elegant, peach and apricots, pineapples and very fresh. Fresh acidity, lovely texture, almost creamy, fresh and long. 92
2003 Château Suduiraut:
Golden. Orange marmalade, apricots, touch of beeswax and some caramel notes. Good acidity and fresher than many in this vintage, honey, rich, exotic and very long finish. 94
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