1993 Domaine Leroy, Meursault Perrieres;
Lemon yellow, seashells, minerals, crayfish, oysters, some fireplace and smoke. A bit fat, fresh acidity, butter, hints of nuts, complex, and good intencity, but a bit hollow and short finish. 86
1999 Domaine Leroy, Meursault Perrieres;
Lemon yellow, very youthfull and crisp, hints of apricots, mountain of minerals, again seafood and seashells. Elegant acidity, great balane, a bit fat andthe acidity cleans delicately, butter and nuts. 94
No comments:
Post a Comment
Note: only a member of this blog may post a comment.