40 years of Dom Perignon, The End

The quote of the evening would be: '-It's been really nice, but a bit boring with just the same wine!' Mr Thorsen after some 25 bottles Dom Perignon spanning fourty years.

And the last Pizza wine....

1990 Aldo Conterno Barolo Bussia;
Ruby, brick rim, anise, tar and roses. High acidity, ripe tannins, quite elegant barolo, good length. A tasting note at 0200 or something at night isn't always the most inspired...... 91

Thanks to everyone who was there for another truly memorable evening, for Rune, our host, to Heini, le Chef, to Christoffer Elseth for the initiative, and everyone else who had anything to do with making this evening a possibility. I was lucky to be invited, and to be able to just sit down at the table with everything ready.