Madeira of the week 20: ABSL Meio Doce, Muito Vehla

ABSL Meio Doce, Muito Vehla;
Pale amber, rich, plums, tighter feel. Rich palate, fresh and lively, elegant, dried fruits, apricots, nuts, long, somewhat leaner finish. As I've written earlier, the Olim brothers of ABSL has a "large" stock left from their father and grandfather, and their not quite sure of age. This is probably Boal, at least from the 1970's, probably much older. 92