1928 Paternina Ollauri Gran Reserva;
Brown-red with orange rim, oxidized and Madeira light, this was served blind, and with aromas of Madeira or maybe sherry, but to red colour and totally wrong texture and structure, this was any ones guess. Turned out to be a tired old Rioja, the oldest I've tasted, and even if very tired indeed, a very cool experience. Thanks to Wichstrøm!
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