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Tuesday, 9 July 2013

Jean-Marc Pillot



 2011 Jean-Marc Pillot Chassagne-Montrachet Rouge Vielles Vignes:
Ruby. Scented nose, spicy almost like Tibetan "røkelse". Fresh acidoty, ripe tannins, fruity and spicy, good length. 85

2010 Jean-Marc Pillot Chassagne-Montrachet 1er Cru Clos St Jean Rouge:
Ruby. Fruity, red berries, leaner nose. Fresh acidity, ripe tannins, leaner body, elegant fruit, quite nuanced, good length. 88

2011 Jean-Marc Pillot Chassagne-Montrachet Rouge Vilelles Vignes:
Ruby. Spicy and red berries nose. Fresh acidity, ripe tannins, leaner and fruity, spicy touch. 85

2011 Jean-Marc Pillot Chassagne-Montrachet 1er Cru Clos St Jean Rouge:
Ruby. Spicy, red berries and minerals on the nose. Fresh acidity, ripe tannins, fruity, spicy, touch of coffee, good length, refreshing finish. 88

2011 Jean-Marc Pillot Mersault Les Grands Cheron:
Pale lemon yellow. Spicy, buttery, minerals, citrus and yellow fruits. Fresh acidity, richer and fatter, palate, good length. 87

2011 Jean-Marc Pillot Chassagne-Montrachet:
Pale lemon yellow. Apples, minerals and fairly transparent nose. Slightly floral. Fresh acidity, fruity, elegant, lively, lovely balance, good length. 88+

2011 Jean-Marc Pillot Chassagne-Montrachet 1er Cru Morgeot:
Pale lemon yellow. Apples, minerals and citrus nose. A fine floral note. Fresh acidity, elegant body, fruity and fresh, quite lively, long. 90

2011 Jean-Marc Pillot Puligny-Montrachet 1er Cru Vergers:
Pale lemon yellow. Leaner and more focused nose, lemons, apples and fine minerals on the nose. Fresh acidity, elegant and quite refined, nuanced, elegant finish, long. 91

2010 Jean-Marc Pillot Chassagne-Montrachet 1er Cru Morgeot:
Pale lemon yellow. Focused, minerals, fruity, citrusy, layered nose. Fresh acidity, elegant and mouthwatering, fresh and lively, long. 91

2011 Jean-Marc Pillot Corton-Charlemagne:
Pale lemon yellow. Apples, minerals, spices and citrus flowers on the nose. Fresh acidity, lively, refreshing, citrus and fruity, nuanced and mineral backbone all the way. Long. 93

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