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Friday, 29 March 2013

Six from Jacques Prieur




2009 Jacques Prieur Beaune 1er Cru Champs-Pimont:
Pale lemon yellow. Fresh nose, lime, apples, minerals, nuanced. Fresh acidity, elegant palate, on the ripe side, long. 91

2010 Jacques Prieur Meursault Clos de Mazeray:
Pale lemon yellow. Lemons, minerals, nuanced and focused. Scented. Fresh acidity, lovely and refined palate, balanced, long finish. 92

2009 Jacques Prieur Puligny-Montrachet 1er Cru Les Combettes:
Pale lemon yellow. Apples, minerals, nuanced but also richer style. Fresh acidity, elegant, playful and refined, long. 92+

2010 Jacques Prieur Volnay 1er Cru Santenots:
Bright ruby. Floral and slightly scented nose. Fresh acidity, ripe tannins, fruity, elegant palate, long. 90

2009 Jacques Prieur Beaume 1er Cru Greves:
Ruby. Fruity, elegant and nuanced nose. Fresh acidity, ripe tannins, elegant fruit but a bit short. 88

2008 Jacques Prieur Corton Bressandes:
Ruby. Scented, slightly of unripe raspberries and ever so slightly herbal. Fresh acidity, ripe tannins, refreshing, elegant fruit, not that rustic, and less so on the palate than nose, long and nuanced. 93

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