Over 25.000 tasting notes

One of Norway's largest wine tasting note archives, containing more than 25.000 tasting notes. All tasted by one taster, not a panel, so Norway's most consistent archive as well. To find tasting notes? Search; mywinesandmore "wine name" on google, to find all notes from one property.

Tuesday, 21 January 2014

85 Trotanoy, 86 La Tour Haut-Brion, 02 Trapet Latricieres-Chambertin and 96 Brovia barolo

2002 Trapet Latricieres-Chambertin:
Ruby. Red berries, scented, slight sous bois, delicate and nuanced nose, detailed, quite fruity nose, quite intense. Fresh acidity, ripe tannins, fruity, rounded, some vanilla notes, ever so slightly herbal before longer and fruity finish, delicate, fairly rich Burgundy, long. 93

1996 Brovia Barolo:
Ruby, brick rim. Tar and roses, fruity, scented, anise and cherries nose. Fresh acidity, high of ripe tannins, anise, fruity, lots of liquorice, but a bit short. Leathery. 90

1986 Château La Tour Haut-Brion:
Ruby, thin garnet rim. Scented, leather, anise, cedar, floral, cassis, detailed, some minerals, lovely nose. Fresh acidity, ripe tannins, lots of liquorice, fresh, figs, red berries, some plums, detailed, rounded, superb and long. 95

1985 Château Trotanoy:
Ruby, garnet rim. Scented, detailed, flirting, minerals, graphite even, nuanced, blueberries, tobacco, gorgeous nose. Fresh acidity, ripe tannins, fruity, bit tight and somewhat lean, but refreshing and lively, long. 94

No comments:

Post a Comment

Note: only a member of this blog may post a comment.