Over 25.000 tasting notes

One of Norway's largest wine tasting note archives, containing more than 25.000 tasting notes. All tasted by one taster, not a panel, so Norway's most consistent archive as well. To find tasting notes? Search; mywinesandmore "wine name" on google, to find all notes from one property.

Thursday, 2 January 2014

Five from Jadot and 1973 Kloster Eberbach

2010 Louis Jadot Saint-Aubin Blanc:
Pale lemon yellow. Apples and some minerals nose. Fresh acidoty, fruity, leaner feel but also slightly creamy texture, cool apples palate, good length. 87

2011 Louis Jadot Puligny-Montrachet:
Pale lemon yellow. Apples, fruity, lime and tighter nose. Fresh acidity, lemons, lime and cool apples palate, lovely balance, fresh. 89

2011 Louis Jadot Chassagne-Montrachet:
Pale lemon yellow. Apples, minerals, fruity nose, somewhat richer. Fresh acidity, fruity, smoky, buttery, popcorn, good length. 88

2007 Louis Jadot Gevrey-Chambertin:
Pale ruby. Scented, fruity, nuanced and elegant nose, red berries. Fresh acidity, ripe tannins, fruity, elegant if a bit lean, good length. 87

2007 Louis Jadot Beaune Theurons 1er Cru:
Pale ruby. Scented, red berries, fruity and nuanced nose. Fresh acidity, ripe tannins, leanish palate, good length. 86

1973 Kloster Eberbach Steinberger Riesling Eiswein-Beerenauslese:
Amber with golden hue. Dried apricots, raisins, floral, butter scotch touch, rich and nuanced nose. Fresh acidity, lively, rounded texture, refreshing and mothwatering, almost creamy texture, long indeed. 95

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