Agassac tasting

2013 Château d'Agassac
Ruby. Some dark fruits, vanilla and a light spicy note nose. Fresh acidity, ripe tannins, leaner body, fresh and elegant, good length. 86

2012 Château d'Agassac
Ruby. Dark fruits, some spices, fruity, nose, light herbal note and some coffee. Fresh acidity, ripe tannins, fruity, lively, rounded, fairly elegant, fresh finish. 88

2011 Château d'Agassac
Ruby. Dark fruits, ripe berries, some scented notes, light floral note, some spices and coffee. Fresh acidity, ripe tannins, fresh, fruity, ripe, juicy, dark berries, long. 90

2010 Château d'Agassac
Ruby. Fruity, dark berries, scented, deeper fruit, rounded, nothing jumps out. Fresh acidity, ripe tannins, fresh, fruity, intense, playful, lovely balance, rounded and fairly smooth. There is structure behind for a longer life, long. 91

2009 Château d'Agassac
Ruby. Lightly scented, light blueberry jam nose, barrel notes are a bit showy for its age on the nose. Fresh acidity, ripe tannins, fruity, quite fresh, some dark berries, somewhat spicy and vanilla, long. 90

2008 Château d'Agassac
Ruby. Dark fruits, some vanilla and spices, light scented note nose. Fresh acidity, ripe tannins, fresh and fruity, some red berries and cassis, good length. 88

2007 Château d'Agassac
Ruby. Some vanilla and spicy notes nose, dark fruits. Fresh acidity, ripe tannins, fresh, fruity, ripe, leaner, some cherries, good length. 87

2006 Château d'Agassac
Ruby. Dark fruits, some cherries, blackberries notes, some cedar and tobacco behind, light spices and coffee notes nose. Fresh acidity, ripe tannins, fruity, ripe, fairly fresh, cassis, good length. 89

2005 Château d'Agassac
Ruby, garnet rim. Some plums and a faint figs note, touch og cigars and tobacco, more mature nose. Fresh acidity, ripe tannins, fresh, fruity, ripe, more youthful palate, fairly detailed, long. 90

2001 Château d'Agassac
Ruby, garnet rim. Some tobacco, light figs note, cassis, lightly scented nose, smells lovely. Fresh acidity, ripe tannins, fresh, fruity, elegant, dark berries, cherries and mulberries, long. 90

2009 Précision d'Agassac
6000 bottles made from vines 60 years old. Ruby. Dark fruits, ripe notes, intense, some spices and coffee nose. Fresh acidity, ripe tannins, ripe, fruity, fairly juicy, some cherries and dark berries, a coffee notes sticks with the fruit, long. 92

2010 Précision d'Agassac
6000 bottles made. Ruby. Dark fruits, some vanilla, quite intense nose, some spices. Fresh acidity, ripe tannins, fresh, fruity, juicy, ripe, dark and red berries, quite intense, long. 93