Different wines served over lunch from Tuscany

2019 Felsina Berardegna Chianti Classico 

Bright ruby. Cherries, anise, red fruits, liquorice, nuanced nose. Fresh acidity, ripe tannins, red berries, anise, spices, liquorice, elegant, good length. 87

2019 Nittardi Chianti Classico Vigna Doghessa 

Bright ruby. Cherries, anise, scented, bright and nuanced nose. Fresh acidity, ripe tannins, red berries, tighter bottle, long finish. 91

2017 Castello Monterinaldi Chianti Classico Riserva 

Bright ruby. Cherries, anise, some herbs, leaner nose. Fresh acidity, ripe tannins, red fruits, anise, lighter bodied, good length. 88

2013 Castello di Ama Chianti Classico Gran Selezione San Lorenzo 

Bright ruby. Cherries, anise, liquorice, fruit driven nose, some dates. Fresh acidity, ripe tannins, cherries, anise, spices, leaner but lovely balance, long. 92

1997 Castello di Monsanto Chianti Classico Riserva Il Poggio

Bright garnet, thin brick rim. Cherries, anise, red fruits, elegant nose, leaner, bright. Fresh acidity, ripe tannins, red fruits, anise, cherries, liquorice, nuanced, long finish. 91

2019 Felsina Fontalloro 

Bright ruby. Scented, red fruits, anise, spices, fruit driven, intense nose. Fresh acidity, ripe tannins, anise, spices, cherries, blackberries, detailed and nuanced, intense and long. 94

2018 Monteraponi Baron Ugo

Bright ruby. Scented, red fruits, anise, floral, bright nose, elegant. Fresh acidity, ripe tannins, red fruits, anise, spices, nuanced, elegant texture, detailed and long. 93

2019 Monteraponi Chianti Classico Riserva 

Bright ruby. Cherries, anise, floral, nuanced, bright, detailed nose. Fresh acidity, ripe tannins, red fruits, nuanced, lovely balance, long. 91

2020 Monteraponi Chianti Classico 

Bright ruby. Scented, red berries, anise, floral, nuanced nose, detailed. Fresh acidity, ripe tannins, red fruits, anise, nuanced, bright, detailed, good length. 89

2018 Fontodi Flaccianello 

Bright ruby. Scented, vanilla, cherries, spices, fruit driven nose, liquorice. Fresh acidity, ripe tannins, anise, blackberries and spices, rich and intense, spices, blackberries, cherries, tobacco, long. 92

2018 Castello Vicchiomaggio Ripa della More

Ruby. Blackberries, anise, cassis, fruit driven nose. Intense. Fresh acidity, ripe tannins, anise, blackberries and spices, rich and fruit driven. High alcohol. 89

2014 Fattoria di Lamole Lama della Villa 

Bright ruby. Cherries, thyme, anise, liquorice nose, nuanced, lighter. Fresh acidity, ripe tannins, red berries, anise, cherries, some cinnamon, nuanced, long finish. 90

2018 Nittardi Nectar Dei

Ruby. Cassis, blackberries, spices, fruit driven, liquorice and spices, detailed, especially if served a little bit cooler towards 13-14 degrees. Fresh acidity, ripe tannins, anise, red fruits, cassis, spices, liquorice, nuanced and intense, long finish. 92

2013 Antinori La Braccesca Vino Nobile di Montepulciano Santa Pia

Bright ruby. Some vanilla, spices, herbs, cherries and liquorice nose. Fresh acidity, ripe tannins, anise, spices, leaner bodied, good length. 87

2020 Carpineto Rosso di Montalcino 

Bright ruby. Scented, red fruits, anise, spices, liquorice nose. Fresh acidity, ripe tannins, anise, red fruits and anise, some spices, good length. 87

2017 Carpineto Brunello di Montalcino 

Bright ruby. Vanilla, cherries, spices, liquorice nose, spices. Fresh acidity, ripe tannins, anise, spices, liquorice, fruit driven, firmer finish, good length. 89

2016 Carpineto Brunello di Montalcino Riserva

Bright ruby. Liquorice, anise. Spices, cherries and blueberries nose. Fresh acidity, ripe tannins, anise, spices, liquorice, structured and firmer, nuanced, long finish. 91

2016 Carpineto Farnito Cabernet Sauvignon 

Ruby. Anise, cassis, blackberries and spices nose, some vanilla. Fresh acidity, ripe tannins, anise, spices, liquorice, leaner bodied, good length. 88

2015 Carpineto Farnito Valcolombo

Ruby. Scented, cherries, anise, liquorice, nuanced nose, spices. Fresh acidity, ripe tannins, anise, spices, liquorice, fruit driven if leaner bodied, long finish. 90

2015 Carpineto Farnito Camponibbio

Ruby. Cherries, lighter nose, some spices and blueberries nose. Fresh acidity, ripe tannins, juicy, red and dark fruits, anise, spices, good length. 89

1999 Carpineto Farnito Vinsanto del Chianti 

Deep amber. Dried fruits, raisins, dates and figs nose, intense, some spices, caramel and toffee. Medium acidity, rich, creamy, rounded, intense and layered. Long. 91