1992 Domaine de Chevalier blanc;
Straw yellow, citrus, some minerals, oysters, lemon, and toasty oak, even caramelized butter. Fairly high acidity but doesn't feel that way at first, lemony, slightly grassy and minerals on the palate, elegant body, even if it lacks a little something. In the cross road between a lean Meursault and a maturing Chablis. I would be far off Bordeaux on this one blind. It's way finer than it's rumours state, yes it's a bit lean, maybe even skinny, but what is here is quite fine, quite balanced, and quite long. 89
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