Over 25.000 tasting notes

One of Norway's largest wine tasting note archives, containing more than 25.000 tasting notes. All tasted by one taster, not a panel, so Norway's most consistent archive as well. To find tasting notes? Search; mywinesandmore "wine name" on google, to find all notes from one property.

Wednesday, 17 March 2010

90, 82 and 57


1990 Ramonet Bienvenue Batard Montrachet;
Oxidized

1982 Chateau Laville Haut Brion;
Deep lemon yellow, A level fill, soaked cork. Some yellow fruits, floral, almost petroleum minerality, honey and apricots. Fantastic balance, amazing acidity, playfull and lively, minerality of a different world, fantastic length. They truly age beautifully, and act much younger than they are. 96

1957 Leroy, Nuits St Georges, Les Porets;
Pale ruby, broad brick rim, lots of sediments, soaked cork, A-level fill. First a wiff of earth, then some leaves, white tea, hints of sweet tobacco, rose hips, dried fruits and plums. Very high acidity, lean body, fresh and fantastic, a bit short, and you have to love it. My seventh or eight bottle, this was not of the best ones, but remarkable that they show so little variation at this age. 92

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