2002 Château Musar;
Ruby. cherries, anise, stone fruit, slightly on the sour side, some VA. Fresh acidity, some spritz, the glass needs to stand for about fifteen minutes to loose it, shaking the bottle gives a pressure, so a slight refermentation or something has occured in the bottle. But after the spritz has gone, it's a typical, and lovely Musar. I haven't encountered this in the 02 before, but it's been a while since my last bottle. Without the spritz. 89
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