Tokaji Masterclass at the Hungarian Embassy in Oslo

First, some dry wines:

2011 Tokaji Kereskedöház Yellow Muscat Dry;
Watery yellow green. Fresh fruit, lime and green apples, asparagus and green grapes. Fuller body than expected from the transparent nose, acidity lower and almost creamy texture, good length. 75

2008 Királyudvar Sec;
Pale lemon yellow, slightly oxidized style, fat nose, honey, apricots. Very agreeable acidity, fresh even if it doesn't quite feel that way, citrus finish. 84