Over 25.000 tasting notes

One of Norway's largest wine tasting note archives, containing more than 25.000 tasting notes. All tasted by one taster, not a panel, so Norway's most consistent archive as well. To find tasting notes? Search; mywinesandmore "wine name" on google, to find all notes from one property.

Wednesday, 30 December 2009

From dinner outside Verona last year

Lessini Durello;
Charmant method, old local variety, appelation Durello. Fresh and fruity, some Champagne flavours, light, fresh and simpler style, elegant mousse and acidity. 74

1993 Leroy, Chassagne Montrachet Premier Cru Morgeot;
Lemon yellow, minerals, melon, lichie, ripe fruits, flint, quite developed, somenuts and butter, great acidity, balanced, complex and elegant Morgeot, veru long finish. 90

2001 Jermann Vintage Tunina;
Pale lemon yellow, some petroleum and minerals, ripe yellow fruits, yellow plums, apples, hints of citrus, complex and fresh, great acidity, long length. 89

1957 Leroy, Nuits Saint Georges Premier Cru Les Porets;
Beautifull pale ruby, broad brick rim. Very mature and fantastic nose, roses, tar, floral, with more air red berries, so elegant, leaps out of the glass, very fresh acidity, mouth watering, waves of flavours, tobacco, hand rolled cigars, cinamon, orange peal, ripe sweet morellos, cherries, hints of prunes. Amazing old Burgundy. Aftertaste for minutes. 98

1982 Chateau Gilette;
Golden yellow, very youthfull, some botrytis, honney, apricots, minerals and pineapple. Still quite closed it seems, great acidity, complex and very elegant, great balance, very long and great aftertaste. Keep. 93

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