Short Tasting Notes Achaia Clauss, Greece

2004 Chateau Clauss, Vin de Pays Cotes de Petroto;
A bit spicey cab nose, some dusty notes, fresh acidity, but a bit blunt somehow, fresh finish. Cab. S. and Mavrodaphne. 80


2008 Filambelo white, Patras;
Light, fresh, lemon, light minerality, a bit sweetish attack, good acidity, a bit fat and ok length aftertaste Made of Roditis. 76


2006 Filambelo Nemea;
Vanilla, spices, dar berries, good acidity and body, cherries, mocca and coffe, long finish. Made from Agiorgitiko. 82


1979 Mavrodaphne of Patras Grand Reserve, Vin de Liqueur;
Amber, slightly oxidized style, think great Madeira with a bit of fruitier vintage port, but a bit leaner body, very elegant, exciting acidity, and absolutely fabolous finish, great length. 89


Melissa White Sweet Wine, Vin de Liqueur;
Lemon yellow, pronounced muscat grapes and muscat nuts (Spice). Hints of roses. Great balance, good finish. 100% White Muscat of Rio Patras. 82