1991 Stag's Leap Cask 23, Napa Valley Cabernet Sauvignon;
Bright ruby with brick rim. Cassis, coffee, cigars, even minerals, cedar, anis and some mushrooms. Great acidity, well integrated tannins, some spices, almost oregano and Mediteranian spices, complex, elegant, balanced and very long. 92
2002 Chateau Sigalas Rabaud;
Golden yelow, fresh, some botrytis and honney and peach. Light and almost riesling like feel of the acidity, medium body, very clean fruit aromas and fresh, but lacks complexity and length. 72
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