Pale
bright ruby. A bit tight first but opens up fairly quickly. Getting
more floral and scented first, then more fragrant and red berries
arrive. Fresh and lively acidity, ripe tannins, slightly rough texture
at the moment even if it turns rounder and more velvety with air.
Remains slightly edgy even after four hours, now the oak shows a little
more and that is probably the culprit. Give it a few years in the cellar
even if gorgeous already. 94
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