2009 Schloss Johannisberg Goldlack TBA
(fassprobe) Golden, complex, honney, apricots, botrytis, orange and lemon, very pure. Tremendous acidity, even with this level of sweetness (244 g. rs/ 10,5 Acidity) the acidity makes love with the residual sugar and it's just heaven. So balanced, you almost get tears in your eyes of pure enjoyment and a never ending length. 96-98
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