Some Super Tuscans

2009 Antinori Guado al Tasso:
Ruby. Ripe, fruity, rich and scented nose, coffee and dark chocolate. Fresh acidity, ripe tannins, fruity, nuanced, textured finish, long. 90 ***

2010 Antinori Tignanello:
Ruby. Scented, fruity, cassis, cherries nose. Fresh acidity, ripe tannins, fruity, rich, anise and dark berries, finally a Tignanello of some stature. 91 ****

2007 Antinori Solaia:
Ruby. Rich, fruity, sweet, dark berries nose. Fresh acidity, ripe tannins, fruity, rich, bit big and warm finish, long. 92 ***

2004 Antinori Solaia:
Ruby. Fruity, anise, cherries, cassis and starting leather on the nose. Fresh acidity, ripe tannins, maturing, coffee notes, barrels a bit up front, bit warm, long finish. 92 ***

2005 Masetto:
Ruby. Red berries, vanilla, anise, blueberries, elegant nose, floral, quite nuanced. Fresh acidity, ripe tannins, ripe, rich, fruity, intense, a bit sweet, long. 94 ****

2010 Ornellaia:
Ruby. Vanilla, morellos, cassis, blueberries, very fruity nose. Fresh acidity, ripe tannins, fruity, intense, sligjt herbal note, long. 92 ****

2009 Sassicaia:
Ruby. Cassis, vanilla, blueberries, leather and a slightly floral nose. Fresh acidity, ripe tannins, fruity, refreshing, quite intense. Sweet note, long finish. 94 ****