Over 25.000 tasting notes

One of Norway's largest wine tasting note archives, containing more than 25.000 tasting notes. All tasted by one taster, not a panel, so Norway's most consistent archive as well. To find tasting notes? Search; mywinesandmore "wine name" on google, to find all notes from one property.

Tuesday, 1 January 2013

25th of December


Mariage Frères Saint James O.P Ceylon:
Elegant Ceylon, somewhat floral and herbal and subdued fermentation notes.

Kusmi Gunpowder:
Slightly scented behind herbs and grass, quite elegant and nuanced Gunpowder.

1969 Mas Amiel:
Pale garnet with amber hue and orange rim. Raisins, figs, touch of nuts, touch floral, touch of many things. Subdued, layered and thorougly nuanced. Fresh and lively acidity, silky texture, seemless with the acidity playing like a piano tune on top of it. Long. 95

Fortnum & Mason Royal Blend:
A somewhat scented and aromatic Assam and Ceylon blend. 

2005 Domaine de la Vougeraie Vougeot Monopole Clos du Prieuré
4008 bottles made. Bright ruby. Youthful of strawberries, ever so slightly earthy and some barrel notes. Fresh acidity, lively, ripe tannins, unripe raspberries, almost acidic. Acidity and barrel seems to fight each other in the somewhat astringent finish while the fruit have left for holiday. Or has it moved out? 84

2001 Harmand-Geoffroy Mazis-Chambertin:
Bright ruby, thin garnet rim. Strawberries and ripe raspberries with a slightly scented touch. Fresh acidity, ripe tannins, refreshing and lively, fairly rounded but a touch of oak shines through in the minty finish. Good length. 88

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