27th of December

Kusmi Anastasia:

An intensely citrusy Earl Grey that is a little discerning on it's brewing temperatures. Can easily become a bit bitter.

Ji gong Buddha Tea:

A nutty, ever so slightly woody and herbal tea. Transparent and tender and superb balance, very long indeed. 

2009 Clos Floridene blanc:

Straw yellow. Honey over some citrus and minerals. A bit heavier than last bottle about a year back. Fresh acidity, almost creamy texture, mineraly and very ripe lemons. Evolving nicely, long. 90

2005 Château Musar:

Deep ruby. Fruity and full nose for Musar but cherries, anise, somewhat scented and, well, VA is wrong, but towards, a touch. Fresh acidity, ripe tannins, fuller body, lovely balance. Slightly sweet and sour as usual. Long. 93

2007 Montecillo Reserva:

Ruby. Vanilla and a bit lean blueberries and licorice. Fresh acidity, ripe tannins, lean fruit, slightly dry, oak shines through, short oaky finish. 85