3 from Ravenswood

2009 Ravenswood Dickerson Zinfandel:
800 cs made. Ruby. Vanilla, mint and dark berries, very up front. Fresh acidity, ripe tannins, sweet but not over powering even at 14,5%, good length. 85

2008 Ravenswood Old Hill Zinfandel:
600 cs made. Ruby. Vanilla, spices and dark berries. Fresh acidity, ripe tannins, soft and forward, almost manages to hide it's 15%, but sweet. 87

2008 Ravenswood Icon:
Ruby. Sweet nose, up front and in your face. Dark berries and alcohol on the nose (15%). Freshish acidity, very ripe tannins, sweet and fruity. 87