Le Palais des Thés Thédes Lords:
A very fragrant and citrusy and somewhat light on it's feet Earl Grey.
Chaplon Meng Ding Huang Ya (yellow tea):
A somewhat nutty and grassy and ever so slightly floral yellow tea. Rounded and very elegant, superb.
1863 Barbeito Boal:
Amber with yellowish rim. Intense nose of layered dried fruits.
Nuts, almonds, apricots, very complex. Fresh and lively acidity,
balanced and intense, extremelly long finish. 95
2002 Pol Roger
Pale lemon yellow, small bubbles. Citrus and lemons, some yeast
and green apples behind. Tighter than last bottle. Fresh acidity,
elegant mousse, balanced and lovely, almost frail structure. Long. 92
2007 Lagunilla Reserva:
Bright ruby. Elegant blueberries and licorice nose. Not that
intense, nuanced, almost Burgundian. Fresh acidity, rounded tannins, a
bit oaky on the palate, ruining seemingly elegant fruit. 82
1962 Château Gruaud- Larose:
Excellent fill one cm below cork. Ruby with broad garnet rim
with a hint of orange. Figs, anise, leather and floral notes. Scented,
nuanced and layered, never intense. Transparent and light on it's feet.
Fresh acidity, tannins more or less gone, refreshing, adding fruit and
body with air. A Bordeaux for Burgundy lovers. Very long. 94
Laurent-Perrier Grand Siecle:
This bottle have rested in my cellar for about five years. Pale
golden with tiny bubbles. Ever so slightly toffee behind apples, elegant
minerals, some butter and yeast. Fresh acidity, lively and very elegant
mousse. Refined and layered, nuanced. Very long finish. 93+
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