86 Musar blanc and lovely Gevrey.

2010 Taupenot-Merme Saint Romain blanc:
Pale lemon yellow. Fresh nose, apples and lemons, very refreshing. Elegant acidity, fresh palate, good length. 86

1986 Château Musar blanc:
Towards golden. Touch of apricots, minerals, yellow plums and stone from fruit. A bit lazy acidity, some bitterness and wax on the palate, creamy. Long finish. 89

2011 Jean Paul Brun Fleurie:
Bright ruby. Lightly scented and red berries nose. Fresh acidity, elegant fruit, easy, good length. 85

2010 Castello del Trebbio Anfora Sangiovese:
Brigth ruby. Earthy and terracotta over lovely cherries and licorice. Scented behind. Fresh acidity, ripe tannins, good length but drying finish. 87

2010 Taupenot-Merme Gevrey-Chambertin:
Bright ruby. Scented over red berries. Sweetish and lively palate, strawberries and cinamon. Refreshing finish. 88-89